Buy our Gordal Olives Anchovy Stuffed
Gordal anchovy flavor olives have a unique and special flavor thanks to the treatment that is carried out before packaging. Their so typical and traditional flavor is what makes them chosen as the best companion in numerous meals.
Why consume Gordal Olives with Anchovies?
Gordal olives anchovy stuffed are the most consumed both inside and outside of Spain. One of the peculiarities of it we will find it in its size since it is usually larger than other varieties. This makes it an ideal olive to serve at the table either with the infinity of types of dressing that can be found as stuffed with different types of food such as anchovies.
These anchovy-flavored olives will give a touch of distinction to your dishes, as they are of great quality.
The name of Aceituna Gordal is given by its size and it could be said that it stands out for its appearance since it is quite attractive and colorful. Although its origin is in Andalusia, the consumption of Gordal olives has spread to the United States, being the place where it has been most strongly established outside of Spain.