Buy your Gordal Olives Stuffed with Gherkin
At Olives Chicón Lebrón we have a Gordal Olive stuffed with pickle, with a mild sweet and sour flavor.
Why consume the Gordal Olives stuffed with Gherkin?
This variant is one of the most consumed stuffed olives both inside and outside of Spain. One of the peculiarities of it we will find it in its size since it is usually larger than other varieties. This makes it an ideal olive to serve on a table filled with different types of food such as anchovies, pickles or peppers, for example.
The name of Aceituna Gordal is effectively given by its size and it could be said that it stands out for its quite attractive and showy appearance. Although its origin is in Andalusia, the consumption of the Gordal olive stuffed with gherkin has spread to the United States, being the place where it has been most strongly established outside of Spain.