Sweet and Spicy Banderillas

Buy banderillas and pickles

Wholesale banderillas are one of the most consumed pickles in Spanish bars and restaurants, as tapas or aperitifs.

Each banderilla has a combination of vegetables, such as pickles, olives, small onions, sometimes with chillies, inserted on a toothpick.

These vegetables are dipped in brine or vinegar, to allow their conservation through fermentation.

Chicón Lebrón Olives, as olive manufacturers, produces two types of banderillas: spicy and sweet, for wholesale sale.